Name: Bean Enchilada Casserole
Prep time: 15 min
Cook time: 45 min
Total time: 45 min
Ingredients: 2 cups shredded sharp Cheddar cheese; PAM® Original No-Stick Cooking Spray; 1 can (10 oz each) red enchilada sauce; 1 can (14.5 oz each) Hunt's® Petite Diced Tomatoes, undrained; 1 can (16 oz each) Rosarita® No Fat Traditional Refried Beans; 12 soft corn tortillas (6 inch); 1 can (15 oz each) Rosarita® Premium Whole Black Beans, drained, rinsed; 1 pkg (12 oz each) frozen whole kernel corn

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Bean Enchilada Casserole